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The Hamptons Kitchen

ebook

Seasonal, healthy dishes that embody the simple elegance of the Hamptons

The Hamptons is an exceptional enclave, where entertaining at home for small groups has long been a social staple.

The Hamptons exerts an influence far beyond New York—its unique mix of luxury and old-world charm, which surrounds the villages, dunes, and beaches, has become synonymous with a coveted American lifestyle. It's also a foodie paradise where many residents take a back-to-basics approach to dining. They shop their local farmers' markets, they enjoy fishing, and they keep kitchen gardens.

In The Hamptons Kitchen, simple recipes are deliciously paired with local wines and beers to make the most of local East End produce, seafood, meats, and cheeses. Divided into seasonal chapters, these recipes cover small plates, salads, large plates, and desserts. This is a celebration, through recipes and stories, of a beautiful place and a rustic-chic way of life that may be adapted to any local foodshed.


Expand title description text
Publisher: Countryman Press

Kindle Book

  • Release date: April 1, 2020

OverDrive Read

  • ISBN: 9781682683613
  • Release date: April 1, 2020

EPUB ebook

  • ISBN: 9781682683613
  • File size: 30941 KB
  • Release date: April 1, 2020

Formats

Kindle Book
OverDrive Read
EPUB ebook

Languages

English

Seasonal, healthy dishes that embody the simple elegance of the Hamptons

The Hamptons is an exceptional enclave, where entertaining at home for small groups has long been a social staple.

The Hamptons exerts an influence far beyond New York—its unique mix of luxury and old-world charm, which surrounds the villages, dunes, and beaches, has become synonymous with a coveted American lifestyle. It's also a foodie paradise where many residents take a back-to-basics approach to dining. They shop their local farmers' markets, they enjoy fishing, and they keep kitchen gardens.

In The Hamptons Kitchen, simple recipes are deliciously paired with local wines and beers to make the most of local East End produce, seafood, meats, and cheeses. Divided into seasonal chapters, these recipes cover small plates, salads, large plates, and desserts. This is a celebration, through recipes and stories, of a beautiful place and a rustic-chic way of life that may be adapted to any local foodshed.


Expand title description text