Dinner Pies includes 100 recipes for two-crust, one-crust, and no-crust pies. As a recognized master in the art of making pies, Ken Haedrich includes updated and perfected versions from the great savory pie traditions, including British, New England Yankee, and Southern - recipes for classics including cottage pie, shepard's pie and a best-ever chicken pot pie. But, as a world-eater and expert baker, Haedrich doesn't stop there. The remaining recipes span a variety of diverse cuisines, including French, Italian, Mexican, Spanish, Scandinavian, Middle Eastern and South African savory pies, among others.
- NYT Best & Notable Since 2000 eBooks
- New eBook additions
- Invention, Innovation, and Inquisitiveness
- Read a Classic You Missed...
- Scifi Absolute Classics
- Contemporary Romantic Comedy
- If you like Danielle Steel, try these!
- If you like John Grisham
- Michael Connelly alike ebooks
- Fairy Tale, Myth, and The Hero's Journey
- Always Available Classics
- National Book Award Longlist ebooks
- And the Prize Goes to....
- See all ebooks collections
- NYT Best & Notable Since 2000 eAudio
- Full-cast recordings
- New Audiobook Additions
- Find and Listen to a Classic That You Missed...
- Get Your True Crime Fix
- Read by a Celeb
- Listen to a New Series
- If you like Danielle Steel, Try These!
- Michael Connelly alike audiobooks
- If you like Stephen King...
- Fantasy here!
- Audio available now
- Top Audiobook Narrators
- See all audiobooks collections
- Pride
- Celebrate Diverse Voices
- Sexual Assault Awareness
- Parenting
- Parenting Teens
- Managing Stress and Anxiety
- Sobriety
- We Can All Go Back to School
- See all featured collections collections
